The "Latte Natural 50" base is characterized by the most complete versatility.
It is a product composed solely of carefully selected raw materials that wisely give creaminess, structure and softness to our ice cream.
Ideal for artisanal ice cream for hot processing, it is a mixture containing emulsifiers and stabilizers, specially designed and balanced for milk ice cream.
Anyone, from the expert ice cream maker to the beginner, will find this base up to the highest expectations. high-yield blend containing emulsifiers and stabilizers, specially designed and balanced for milk ice cream. Semi-finished product in powder for premium quality ice cream, without the use of monodiglycerides of fatty acids. Simple to use, specific for professional experts, a true reference in modern ice cream, highly customizable.
€ 15,50 Price for 1 kg trial in jar
